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Oceans Can Absorb More Carbon Dioxide Than Previously Known

Introduction

The strength of the biological carbon pump has been estimated using direct measurements of nutrients collected over decades. The results indicate that ocean waters can absorb and store greater amounts of carbon dioxide than previously estimated. This may have implications for climate change models.

Scientists Discover Oceans Can Absorb More Carbon Dioxide

Scientists conducted a study to estimate the strength of the biological carbon pump in the oceans using direct measurements of nutrients collected over decades. The results indicate that ocean waters can absorb and store greater amounts of carbon dioxide than previously estimated. These findings are significant as they may influence climate change models and contribute to our understanding of the impacts of carbon emissions on the marine environment.

Impacts of the Discovery on Climate Change Models

Scientists rely on climate change models to understand the impacts of rising carbon dioxide levels in the atmosphere on global climate. However, these models are based on previous estimates of the oceans’ ability to absorb and store carbon dioxide. With the discovery that oceans can absorb greater amounts of carbon dioxide, there may be a need to reassess and improve these models to incorporate these new findings. This could lead to a better understanding of the impacts of carbon emissions on climate and guide environmental policy more effectively.

Conclusion

Using direct measurements of nutrients in the oceans, scientists have found that ocean waters can absorb and store greater amounts of carbon dioxide than previously known. This discovery may impact climate change models and contribute to our understanding of the effects of carbon emissions on the marine environment. There may be a need to reassess and improve these models to include these new findings, in order to achieve a better understanding of the impacts of carbon emissions on climate and make more effective environmental policy decisions.

Source: https://www.nature.com/articles/d41586-023-03662-7


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